Your search returned 11 results.

Results
		Supervision in the hospitality industry Jack E. Miller, Mary Porter, Karen Eich Drummond by Miller, Jack E. 1930- Drummond, Karen Eich Porter, Mary Edition: 3rd ed. Material type: Text; Format: print ; Literary form: Not fiction Publication details: New York John Wiley & Sons 1998 Availability: Items available for loan: PERPUSTAKAAN POLITEKNIK IBRAHIM SULTAN (2)Call number: TX911.3.P4M55 MIL 1998, ... Place hold Add to cart (remove)
		Nutrition for the food service professional Karen Eich Drummond by Drummond, Karen Eich Edition: 3rd ed. Material type: Text; Format: print ; Literary form: Not fiction Publication details: New York John Wiley & Sons 1996 Availability: Items available for loan: PERPUSTAKAAN POLITEKNIK IBRAHIM SULTAN (3)Call number: TX353 . D78 1996, ... Not available: PERPUSTAKAAN POLITEKNIK IBRAHIM SULTAN: Damaged (1). Place hold Add to cart (remove)
		Supervision In The Hospitality Industry Applied Human Resource Jack E. Miller , John R. Walker, Karen Eich Drummond by Miller, Jack E, 1930 - Drummond, Karen Eich Walker, John R Edition: 5th.ed. Material type: Text; Format: print ; Literary form: Not fiction Producer: New Jersey John Wiley & Sons ©2007 Availability: Items available for loan: PERPUSTAKAAN POLITEKNIK IBRAHIM SULTAN (2)Call number: TX911.3 P4M55 2007, ... Place hold Add to cart (remove)
		Dictionary Of Nutrition And Dietetics Karen Eich Drummond by Drummond, Karen Eich Material type: Text; Format: print ; Literary form: Not fiction Publication details: Canada John Wiley & Sons 1996 Availability: Items available for loan: PERPUSTAKAAN POLITEKNIK IBRAHIM SULTAN (2)Call number: TX353. D78, ... Place hold Add to cart (remove)
		Retaining your foodservice employees 40 ways to better employee relations Karen Eich Drummond by Drummond, Karen Eich Material type: Text; Format: print ; Literary form: Not fiction Publication details: New York Van Nostrand Reinhold 1991 Availability: Items available for loan: PERPUSTAKAAN POLITEKNIK IBRAHIM SULTAN (1)Call number: TX911.3. P4D785 1991. Place hold Add to cart (remove)
		The restaurant training program an employee training guide for managers Karen Eich Drummond. by Drummond, Karen Eich Material type: Text; Format: print ; Literary form: Not fiction Publication details: New York John Wiley & Sons 1992 Availability: Items available for loan: PERPUSTAKAAN POLITEKNIK IBRAHIM SULTAN (2)Call number: TX911.3. T73D78 1992, ... Place hold Add to cart (remove)
		Cook's healthy handbook good nutririon and safety in your kitchen Karen Eich Drummond, R.D., Joseph F. Vastano, R.D., Josephine C, Vastano by Drummond, Karen Eich Vastano, Joseph F Vastano, Josephine C Material type: Text; Format: print ; Literary form: Not fiction Publication details: New York John Wiley & Sons 1993 Availability: Items available for loan: PERPUSTAKAAN POLITEKNIK IBRAHIM SULTAN (2)Call number: TX714. D78 1993, ... Place hold Add to cart (remove)
		Nutrition for foodservice and culinary professionals Karen Eich Drummond, Lisa M. Brefere by Drummond, Karen Eich Brefere, Lisa M Edition: seventh ed. Material type: Text; Format: print ; Literary form: Not fiction Publication details: New Jersey John Wiley & Sons c2010 Availability: Items available for loan: PERPUSTAKAAN POLITEKNIK IBRAHIM SULTAN (1)Call number: TX353 . D78 2010. Place hold Add to cart (remove)
		Nutrition for foodservice and culinary professionals Karen Eich Drummond, Lisa M. Brefere by Drummond, Karen Eich Brefere Edition: 8th ed. Material type: Text; Format: print ; Literary form: Not fiction Publication details: New Jersey John Wiley & Sons c2014 Availability: Items available for loan: PERPUSTAKAAN POLITEKNIK IBRAHIM SULTAN (1)Call number: TX353 . D78 2014. Place hold Add to cart (remove)
		So you want to be a chef? your guide to culinary careers Lisa M. Brefere, Karen Eich Drummond, Brad Barnes by Brefere, Lisa M Barnes, Brad Drummond ,Karen Eich Edition: 2nd. ed. Material type: Text; Format: print ; Literary form: Not fiction Producer: Hoboken, New Jersey John Wiley 2009 Availability: No items available. Add to cart (remove)
		So you want to be a chef? your guide to cullinary careers/ Lisa M. Berfere, Karen Eich Drummond, Brad Barnes by Brefere, Lisa M Barnes, Brad Drummond, Karen Eich Edition: 2nd. ed. Material type: Text; Format: print ; Literary form: Not fiction Producer: New Jersey John Wiley & sons 2009 Availability: Items available for loan: PERPUSTAKAAN POLITEKNIK IBRAHIM SULTAN (1)Call number: TX649.A1 B74 2009. Place hold Add to cart (remove)