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Food and beverage management John Cousins, Divid Foskett and Divid Shortt by
  • Cousins, John
  • Foskett, David
  • Shortt, David
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Harlow Longman 1995
Availability: Items available for loan: PERPUSTAKAAN POLITEKNIK IBRAHIM SULTAN (3)Call number: TX911.3.M27 C68 COU 1995, ...

Kitchen Planning And Management John fuller and David Kirk by
  • Fuller, John
  • David Kirk
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Oxford, Boston Butterworth - Heinemann 1991
Availability: Items available for loan: PERPUSTAKAAN POLITEKNIK IBRAHIM SULTAN (1)Call number: TX911.3M27IbF84 FUL 1991.

Foodservice facilities planning Edward A. Kazarian by
  • Kazarian, Edward A
Edition: 3rd ed.
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: New York Van Nostrand Reinhold 1989
Availability: Items available for loan: PERPUSTAKAAN POLITEKNIK IBRAHIM SULTAN (1)Call number: TX911.3. M27K398 KAZ 1989.

Concept of foodservice operations and management Mahmood A. Khan by
  • Khan, Mahmood A
Edition: 2nd ed.
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: New York Van Nostrand Reinhold 1991
Availability: Items available for loan: PERPUSTAKAAN POLITEKNIK IBRAHIM SULTAN (1)Call number: TX943 . K48 1990.

Design and Equipment for restaurants and foodservice a management view Costas Katsigris, Chris Thomas. by
  • Katsigris, Costas
  • Thomas, Chris
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: New York John Wiley & Sons 1999
Availability: Items available for loan: PERPUSTAKAAN POLITEKNIK IBRAHIM SULTAN (3)Call number: TX911.3. M27K395 1999, ...

Concepts of foodservice operations and management Mohmood A. Khan
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: New York John Wiley & Sons 1990
Availability: Items available for loan: PERPUSTAKAAN POLITEKNIK IBRAHIM SULTAN (1)Call number: TX943. K48 1990.

Food and beverage operations, methods, and cost controls Dennis L.Foster by
  • Dennis L. Foster
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Westerville Glencoe 1992
Availability: Items available for loan: PERPUSTAKAAN POLITEKNIK IBRAHIM SULTAN (1)Call number: TX911.3. M27F695 1992.

Nutrition for foodservice managers concepts, applications and management Mahmood A.Khan. by
  • Mahmood A Khan
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: New York John Wiley 1998
Availability: Items available for loan: PERPUSTAKAAN POLITEKNIK IBRAHIM SULTAN (1)Call number: TX353. K424 1998.

Fast food operations and their management Editor: Stephen D Ball
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Cheltenham Stanley Thornes 1992
Availability: Items available for loan: PERPUSTAKAAN POLITEKNIK IBRAHIM SULTAN (1)Call number: TX911.3.M27. F251 1992.

Food and Beverage Management Bernard Davis,Sally Stone, Andrew Lockwood. by
  • Davis, Bernard
  • Lockwood, Andrew
  • Stone, Sally
Edition: 3rd ed.
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Woburn, MA Butterworth-Heinemann 1999
Availability: Items available for loan: PERPUSTAKAAN POLITEKNIK IBRAHIM SULTAN (1)Call number: TX911.3. M27 1999.

SPECS The Foodservice and Purchasing Specification Manual Lewis Reed by
  • Reed, Lewis
Edition: Student Edition
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: New Jersey John Wiley & sons 2006
Availability: Items available for loan: PERPUSTAKAAN POLITEKNIK IBRAHIM SULTAN (4)Call number: TX911.3. P8 R443 2006, ...

The Hospitality Manager's Guide To Wines, Beers, and Spirits Albert W.A. Schmid by
  • Schmid, Albert W.A
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: New Jersey Pearson/ Prentice Hall 2004
Availability: Items available for loan: PERPUSTAKAAN POLITEKNIK IBRAHIM SULTAN (3)Call number: TX950.7. S36 2004, ...

The Chef Manager Michael Baskette by
  • Baskette, Michael
Edition: 2nd.ed.
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: New Jersey Pearson/Prentice Hall 2007
Availability: Items available for loan: PERPUSTAKAAN POLITEKNIK IBRAHIM SULTAN (5)Call number: TX911.3.M27. B367 2007, ...

The World Of Culinary Supervision, Training, and Management Jerald W. Chesser , Noel C. Cullen by
  • Chesser, Jerald W
  • Cillen, Noel C
Edition: 3rd.ed.
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: New Jersey Prentice Hall 2005
Availability: Items available for loan: PERPUSTAKAAN POLITEKNIK IBRAHIM SULTAN (3)Call number: TX911.3.M27 C494 2005, ...

Introduction To Management In The Hospitality Industry /
Edition: 8th. ed.
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: New Jersey Prentice Hall 2006
Availability: Items available for loan: PERPUSTAKAAN POLITEKNIK IBRAHIM SULTAN (2)Call number: TX911.3.M27 P68 2006, ...

Restaurant service beyond the basics Carol A. Litrides, Bruce H. Axler by
  • Litrides, Carol A
  • Axler, Bruce H
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: New York John Wiley & Sons, Inc. 1994
Availability: Items available for loan: PERPUSTAKAAN POLITEKNIK IBRAHIM SULTAN (3)Call number: TX911.3. M27 L58 1994, ...

Noncommercial, institutional, and contract foodservice management Mickey Warner by
  • Warner, Mickey
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: New York John Wiley & Sons 1994
Availability: Items available for loan: PERPUSTAKAAN POLITEKNIK IBRAHIM SULTAN (2)Call number: TX911.3. M27W377 1994, ...

Quality Sanitation Management Ronald F.Cichy by
  • Cichy, Ronald F
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Michigan Educational Institute Of The American Hotel & Motel Association 1994
Availability: Items available for loan: PERPUSTAKAAN POLITEKNIK IBRAHIM SULTAN (1)Call number: TX911.3.S3. C52 1994.

Guest- Based Marketing How to Increase Restaurant Sales Without Breaking Your Budget Bill Marvin by
  • Marvin, Bill
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: New York John Wiley & Sons Inc. 1997
Availability: Items available for loan: PERPUSTAKAAN POLITEKNIK IBRAHIM SULTAN (2)Call number: TX911.3.M3M38 1997, ...

Food and beverage service D.R. Lillicrap by
  • Lillicrap, D.R
  • Cousins, John A
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Kent english Language Book Society 19-71
Availability: Items available for loan: PERPUSTAKAAN POLITEKNIK IBRAHIM SULTAN (1)Call number: TX911.3.M27 L55 1971.

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