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The Hospitality Manager's Guide To Wines, Beers, and Spirits Albert W.A. Schmid

By: Material type: TextTextPublication details: New Jersey Pearson/ Prentice Hall 2004Description: x, 294p. ill. 23cmISBN:
  • 0130917508
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Holdings
Item type Current library Collection Call number Status Date due Barcode
Open Shelf PERPUSTAKAAN POLITEKNIK IBRAHIM SULTAN Book TX950.7. S36 2004 (Browse shelf(Opens below)) Available 0000033245
Open Shelf PERPUSTAKAAN POLITEKNIK IBRAHIM SULTAN Book TX950.7. S36 2004 (Browse shelf(Opens below)) Available 0000033246
Open Shelf PERPUSTAKAAN POLITEKNIK IBRAHIM SULTAN Book TX950.7. S36 2004 (Browse shelf(Opens below)) Available 0000033247

includes index: p.292 - 294

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