Low-fat meats design strategies and human implications edited by Harold D. Hafs, Robert G. Zimbelman.

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Material type: Text

TextPublication details: San Diego Academic Press 1994Description: xv, 328p. 25cmISBN:

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Holdings
Item type	Current library	Collection	Call number	Status	Date due	Barcode
Open Shelf	PERPUSTAKAAN POLITEKNIK IBRAHIM SULTAN	Book	TX556. M4L69 1994 (Browse shelf(Opens below))	Available		0000021811

Includes index.

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