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		Power GUI programming with VisualAge for C++ Hiroshi Tsuji ... [et al.]. by Tsuji, Hiroshi, 1961- Material type: Text; Format: print ; Literary form: Not fiction Publication details: New York J. Wiley 1997 Availability: Items available for loan: PERPUSTAKAAN POLITEKNIK IBRAHIM SULTAN (1)Call number: QA76.9.U83. P69 1997. Place hold Add to cart (remove)
		Mastering C Anthony Rudd. by Rudd, Anthony S, 1945- Material type: Text; Format: print ; Literary form: Not fiction Publication details: New York Wiley 1994 Availability: Items available for loan: PERPUSTAKAAN POLITEKNIK IBRAHIM SULTAN (7)Call number: QA76.73.C15 . R83 1994, ... Place hold Add to cart (remove)
		Programming language concepts Carlo Ghezzi by Ghezzi, Carlo Mehdi Jazayeri Edition: 3rd. ed. Material type: Text; Format: print ; Literary form: Not fiction Publication details: New York John Wiley & Sons 1997 Availability: Items available for loan: PERPUSTAKAAN POLITEKNIK IBRAHIM SULTAN (2)Call number: QA76.7.G48 1997, ... Place hold Add to cart (remove)
		1855: a history of the bordeaux classification Dewey Markham, Jr. by Markham, Dewey Material type: Text; Format: print ; Literary form: Not fiction Publication details: New York John Wiley & sons 1996 Availability: Items available for loan: PERPUSTAKAAN POLITEKNIK IBRAHIM SULTAN (1)Call number: TP553. M335 1998. Place hold Add to cart (remove)
		Design and layout of foodservice facilities John C. Birchfield. by Birchfield, john C Material type: Text; Format: print ; Literary form: Not fiction Publication details: New York John Wiley and Sons 1988 Availability: Items available for loan: PERPUSTAKAAN POLITEKNIK IBRAHIM SULTAN (1)Call number: TX911.3. M27B57 1988. Place hold Add to cart (remove)
		Trading on expectations strategic to pinpoint trading ranges, trends, and reversals by Brendan Moynihan by Moynihan, Brendan Material type: Text; Format: print ; Literary form: Not fiction Publication details: New York John Wiley & sons 1997 Availability: Items available for loan: PERPUSTAKAAN POLITEKNIK IBRAHIM SULTAN (1)Call number: HG4637. M69 1997. Place hold Add to cart (remove)
		The restaurant training program an employee training guide for managers Karen Eich Drummond. by Drummond, Karen Eich Material type: Text; Format: print ; Literary form: Not fiction Publication details: New York John Wiley & Sons 1992 Availability: Items available for loan: PERPUSTAKAAN POLITEKNIK IBRAHIM SULTAN (2)Call number: TX911.3. T73D78 1992, ... Place hold Add to cart (remove)
		Hotel front office simulatiion: a workbook and software package by Fried Kline, Sheryl Sullivan, William Material type: Text; Format: print ; Literary form: Not fiction Publication details: New York John Wiley & sons 2003 Availability: Items available for loan: PERPUSTAKAAN POLITEKNIK IBRAHIM SULTAN (3)Call number: TX911.3.F75 F75 2003, ... Place hold Add to cart (remove)
		From turnover to teamwork how to build and retain a customer-oriented foodservice staff Bill Marvin. by Marvin, Bill Material type: Text; Format: print ; Literary form: Not fiction Publication details: New York J. Wiley 1994 Availability: Items available for loan: PERPUSTAKAAN POLITEKNIK IBRAHIM SULTAN (2)Call number: TX911.3.P4 . M383 1994, ... Place hold Add to cart (remove)
		Illustrated TCP/IP Matthew Naugle. by Naugle, Matthew G Material type: Text; Format: print ; Literary form: Not fiction Publication details: New York Wiley 1999 Availability: Items available for loan: PERPUSTAKAAN POLITEKNIK IBRAHIM SULTAN (2)Call number: TK5105. 585 .N38 1999, ... Place hold Add to cart (remove)
		Winning foodservice ideas the best of restaurant & institutions edited by Michael Bartlett. by Bartlett, Michael Material type: Text; Format: print ; Literary form: Not fiction Publication details: New York John Wiley & Sons 1993 Availability: Items available for loan: PERPUSTAKAAN POLITEKNIK IBRAHIM SULTAN (1)Call number: TX911.3. M27W56 1993. Place hold Add to cart (remove)
		The Professional Garde Manger by David Paul larousse ; Foreword by Peter Van Erp. by Larousse, David Paul 1949- Material type: Text; Format: print ; Literary form: Not fiction Publication details: New York John Wiley & Sons 1996 Availability: Items available for loan: PERPUSTAKAAN POLITEKNIK IBRAHIM SULTAN (3)Call number: TX820. L37 1996, ... Place hold Add to cart (remove)
		The professional chef's art of garde manger Frederic Sonnenschmidt, John F. Nicolas. by Sonnenschmidt, Frederic H Nicolas, John F Edition: 5th. ed. Material type: Text; Format: print ; Literary form: Not fiction Publication details: New York John Wiley & Sons 1992 Availability: Items available for loan: PERPUSTAKAAN POLITEKNIK IBRAHIM SULTAN (1)Call number: TX820. S64 1992. Place hold Add to cart (remove)
		Web-Based Training Cookbook Brandon Hall by Hall, Brandon, 1951- Material type: Text; Format: print ; Literary form: Not fiction Publication details: New York Wiley c1997 Availability: Items available for loan: PERPUSTAKAAN POLITEKNIK IBRAHIM SULTAN (2)Call number: 5549.5.T7 bH285 1997, ... Place hold Add to cart (remove)
		The Web Navigator Paul Gilster by Gilster, Paul Material type: Text; Format: print ; Literary form: Not fiction Publication details: New York John Wiley & sons 1997 Availability: Items available for loan: PERPUSTAKAAN POLITEKNIK IBRAHIM SULTAN (3)Call number: TK5105.888 .G55 1997, ... Place hold Add to cart (remove)
		Cooking for fifty the complete reference and cookbook Chet Holden. by Holden, Chet Material type: Text; Format: print ; Literary form: Not fiction Publication details: New York John Wiley & Sons 1992 Availability: Items available for loan: PERPUSTAKAAN POLITEKNIK IBRAHIM SULTAN (1)Call number: TX820. H56 1992. Place hold Add to cart (remove)
		Winning the chain restaurant game 8 key strategies Charles Bernstein and Ronald N. Paul. by Bernstein, Charles 1934- Paul, Ronald N Material type: Text; Format: print ; Literary form: Not fiction Publication details: New York John Wiley & Sons 1994 Availability: Items available for loan: PERPUSTAKAAN POLITEKNIK IBRAHIM SULTAN (3)Call number: TX945. B45 1994, ... Place hold Add to cart (remove)
		New classic dessert Andrew MacLauchlan. by MacLauchlan, Andrew Material type: Text; Format: print ; Literary form: Not fiction Publication details: New York John Wiley & Sons 1995 Availability: Items available for loan: PERPUSTAKAAN POLITEKNIK IBRAHIM SULTAN (1)Call number: TX773. M233 1995. Place hold Add to cart (remove)
		Moosewood restaurant cooks for a crowd recipes with a vegetarian emphasis for 24 or more the Moosewood Collective. by Moosewood Collective Material type: Text; Format: print ; Literary form: Not fiction Publication details: New York John Wiley & Sons 1996 Availability: Items available for loan: PERPUSTAKAAN POLITEKNIK IBRAHIM SULTAN (1)Call number: TX837. M6743 1996. Place hold Add to cart (remove)
		Professional charcuterie sausage making, curing, terrines, and pates John Kinsella, David T. Harvey by Kinsella, John Material type: Text; Format: print ; Literary form: Not fiction Publication details: New York John Wiley & Sons, Inc. 1996 Availability: Items available for loan: PERPUSTAKAAN POLITEKNIK IBRAHIM SULTAN (2)Call number: TX749.5. P67 K56 1996, ... Place hold Add to cart (remove)