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Becoming a chef with recipes and reflections from America's leading chefs by Andrew Dornenburg and Karen Page : foreword by Madeline Kamman. by
  • Dornenburg, Andrew
  • Page, Karen
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: New York Van Nostrand Reinhold 1995
Availability: Items available for loan: PERPUSTAKAAN POLITEKNIK IBRAHIM SULTAN (3)Call number: TX911.3. V62D67 1995, ...

Low-fat meats design strategies and human implications edited by Harold D. Hafs, Robert G. Zimbelman. by
  • Hafs, Harold D
  • Zimbelman, Robert G
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: San Diego Academic Press 1994
Availability: Items available for loan: PERPUSTAKAAN POLITEKNIK IBRAHIM SULTAN (1)Call number: TX556. M4L69 1994.

The international dictionary of food & nutrition Kenneth N. Anderson and Lois E. Anderson by
  • Anderson, Kenneth 1921-
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: New York Wiley 1993
Availability: Items available for loan: PERPUSTAKAAN POLITEKNIK IBRAHIM SULTAN (5)Call number: TX349. A236 1993, ...

The food of Japan authentic recipes from the land of the rising sun recipes by Takayuki Kosaki & Walter Wagner ; [text] by Kathleen Morikawa. by
  • Kosaki, Takayuki
  • Wagner, Walter
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Singapore Periplus Editions ; Watsonville, Calif. : Distributed by the Crossing Press 1999
Availability: Items available for loan: PERPUSTAKAAN POLITEKNIK IBRAHIM SULTAN (3)Call number: TX724.5. J3 M67 1999, ...

Gourmet to go a guide to opening and operating a specialty food store Robert Wemischner , Karen Karp by
  • Wemischner, Robert
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: New York John Wiley & sons 1998
Availability: Items available for loan: PERPUSTAKAAN POLITEKNIK IBRAHIM SULTAN (3)Call number: HD9005. W45 1998, ...

Charlie Trotter's Vegetables recipes by Charlie Trotter ; photograph by Tim Turner ; wine notes by Joseph Spellman. by
  • Trotter, Charlie
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Berkeley, Calif. Ten Speed Press 1996
Availability: Items available for loan: PERPUSTAKAAN POLITEKNIK IBRAHIM SULTAN (3)Call number: TX801. T858 1996, ...

Advanced professional cooking Wayne Gisslen. by
  • Gisslen, Wayne 1946-
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: New York John Wiley & Sons 1992
Availability: Items available for loan: PERPUSTAKAAN POLITEKNIK IBRAHIM SULTAN (2)Call number: TX820. G52 1992, ...

Culinary nutrition for food professionals Carol A. Hodges. by
  • Hodges, Carol A. 1941-
Edition: 2nd ed.
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: New York Van Nostrand Reinhold 1994
Availability: Items available for loan: PERPUSTAKAAN POLITEKNIK IBRAHIM SULTAN (1)Call number: QP141 . H5117 1994.

Eat food, not profits! how computers can save your restaurant Mike J. Pappas. by
  • Pappas, Mike J
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: New York Van Nostrand Reinhold 1996
Availability: Items available for loan: PERPUSTAKAAN POLITEKNIK IBRAHIM SULTAN (2)Call number: TX911.3. E4P37 1996, ...

Kids dine out attracting the family foodservice market with children's menus and pint-sized promotions Susan Gilleran. by
  • Gilleran, Susan 1953-
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: New York John Miley & Sons 1993
Availability: Items available for loan: PERPUSTAKAAN POLITEKNIK IBRAHIM SULTAN (2)Call number: TX911.3.M3 . G55 1993, ...

The book of hors d'oeuvres and canapes Arno Schmidt and Inja Nam ; photography by J. Gerard Smith. by
  • Schmidt, Arno 1937-
  • Nam, Inja, 1935-
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: New York : John Wiley & Sons Van Nostrand Reinhold 1996
Availability: Items available for loan: PERPUSTAKAAN POLITEKNIK IBRAHIM SULTAN (2)Call number: TX740.A6 . S349 1996, ...

The online epicure finding out everything you want to know about good cooking and eating on the internet Neil J. Salkind by
  • Salkind, Neul J
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: New York John Wiley & sons 1997
Availability: Items available for loan: PERPUSTAKAAN POLITEKNIK IBRAHIM SULTAN (4)Call number: TX357. S244 1997, ...

Pengeluaran makanan hidroponik Howard M. Resh ; Penterjemah: Raja Muhammad Raja Haron by
  • Resh, Howard M. Ph.D
  • Raja Muhammad Raja Haron
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Kuala Lumpur Dewan Bahasa & Pustaka 1991
Availability: Items available for loan: PERPUSTAKAAN POLITEKNIK IBRAHIM SULTAN (1)Call number: SB126.5. R4335 1991.

Hotel and catering costing and budgets R.D. Boardman by
  • Boardman, R.D
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: London Heinemann 1969
Availability: No items available.

The cooking of Tuscany Italian regional cooking Valentina Harris. by
  • Harris, Valentina
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: London Martin Books 1992
Availability: Items available for loan: PERPUSTAKAAN POLITEKNIK IBRAHIM SULTAN (5)Call number: TX723.2.T86 1992, ...

Healthy eating.
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: London: range Books 1994
Availability: Items available for loan: PERPUSTAKAAN POLITEKNIK IBRAHIM SULTAN (3)Call number: TX533 1994, ...

Inflight catering management Audrey C. McCool. by
  • McCool, Audrey Carol
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: New York Wiley 1995
Availability: Items available for loan: PERPUSTAKAAN POLITEKNIK IBRAHIM SULTAN (3)Call number: TX911.3. M27 M35 1995, ...

Introduction to food engineering R. Paul Singh, Dennis R. Heldman by
  • R. Paul Singh
Edition: 2nd. ed.
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: New York Academic Press 1993
Availability: Items available for loan: PERPUSTAKAAN POLITEKNIK IBRAHIM SULTAN (1)Call number: TP370 1993.

Asas pengawetan makanan pengawetan menggunakan haba Mamat Shafie Embong by
  • Mamat Shafie Embong
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Bangi Penerbit Universiti Kebangsaan Malaysia 1987
Availability: Items available for loan: PERPUSTAKAAN POLITEKNIK IBRAHIM SULTAN (1)Call number: TX609. M35 1987.

Stacks the art of vertical food Deborah Fabricant. by
  • Fabricant, Deborah
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Berkeley, Calif. Ten Speed Press 1999
Availability: Items available for loan: PERPUSTAKAAN POLITEKNIK IBRAHIM SULTAN (3)Call number: TX740.5 . F33 1999, ...

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