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The food of New Orleans authentic recipes from the Big Easy text and recipes by John DeMers ; with additional articles by Marcelle Bienvenu ... [et al.] ; food photography by John Hay, with additional photography by Sydney Byrd ; styling by Fiona
Material type:
TextPublication details: Boston Periplus Editions ; North Clarendon, Vt. : Distributed by C.E. Tuttle 1998.Description: 143 p. ill. 21 cmISBN: - 9625933999
| Item type | Current library | Collection | Call number | Status | Date due | Barcode |
|---|---|---|---|---|---|---|
| Open Shelf | PERPUSTAKAAN POLITEKNIK IBRAHIM SULTAN | Book | TX725. Y D376 1998 (Browse shelf(Opens below)) | Available | 0000017725 | |
| Open Shelf | PERPUSTAKAAN POLITEKNIK IBRAHIM SULTAN | Book | TX725. Y D376 1998 (Browse shelf(Opens below)) | Available | 0000017724 | |
| Open Shelf | PERPUSTAKAAN POLITEKNIK IBRAHIM SULTAN | Book | TX725. Y D376 1998 (Browse shelf(Opens below)) | Available | 0000017726 |
Includes index.
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