Foodservice organizations (Record no. 134185)

MARC details
000 -LEADER
fixed length control field 00638nam a2200193 4500
001 - CONTROL NUMBER
control field 0000013974
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 231118s9999 xx 000 0 und d
020 00 - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 0131936328
040 ## - CATALOGING SOURCE
Original cataloging agency PJB
090 0# - LOCALLY ASSIGNED LC-TYPE CALL NUMBER (OCLC); LOCAL CALL NUMBER (RLIN)
Classification number (OCLC) (R) ; Classification number, CALL (RLIN) (NR) TX911.3.
Local cutter number (OCLC) ; Book number/undivided call number, CALL (RLIN) M27 S69 2007
100 00 - MAIN ENTRY--PERSONAL NAME
Personal name Spears, Marian C.
245 00 - TITLE STATEMENT
Title Foodservice organizations
Remainder of title a managerial and systems approach
Statement of responsibility, etc. Marian C. Spears, Mary B. Gregoire
250 00 - EDITION STATEMENT
Edition statement 6th ed
260 00 - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. Upper Saddle River, N.J.
Name of publisher, distributor, etc. Pearson Prentice Hall
Date of publication, distribution, etc. 2007
300 ## - PHYSICAL DESCRIPTION
Extent xiii, 700 p.
Other physical details ill.
Dimensions 26 cm
504 0# - BIBLIOGRAPHY, ETC. NOTE
Bibliography, etc. note Includes bibliographical references and index.
650 00 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Food service management.
700 00 - ADDED ENTRY--PERSONAL NAME
Personal name Gregoire, Mary B
Holdings
Withdrawn status Lost status Damaged status Not for loan Collection Home library Current library Date acquired Cost, normal purchase price Total Checkouts Full call number Barcode Date last seen Cost, replacement price Price effective from Koha item type
        Book PERPUSTAKAAN POLITEKNIK IBRAHIM SULTAN PERPUSTAKAAN POLITEKNIK IBRAHIM SULTAN 10/01/2013 420.00   TX911.3. M27 S69 2007 0000038179 18/11/2023 420.00 18/11/2023 Open Shelf