Exploring wine (Record no. 123925)

MARC details
000 -LEADER
fixed length control field 00675nam a2200205 4500
001 - CONTROL NUMBER
control field 0000010554
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 231118s9999 xx 000 0 und d
020 00 - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 0471286265
040 ## - CATALOGING SOURCE
Original cataloging agency PJB
090 0# - LOCALLY ASSIGNED LC-TYPE CALL NUMBER (OCLC); LOCAL CALL NUMBER (RLIN)
Classification number (OCLC) (R) ; Classification number, CALL (RLIN) (NR) TP548.
Local cutter number (OCLC) ; Book number/undivided call number, CALL (RLIN) E96 1996
245 00 - TITLE STATEMENT
Title Exploring wine
Remainder of title the Culinary Institute of America's complete guide to wines of the world
Statement of responsibility, etc. Steven Koplan, Brian H. Smith, Michael A. Weiss.
260 00 - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. New York
Name of publisher, distributor, etc. John Wiley & Sons
Date of publication, distribution, etc. 1996.
300 ## - PHYSICAL DESCRIPTION
Extent xvi, 699p.
Other physical details ill.
Dimensions 27cm.
500 00 - GENERAL NOTE
General note Includes index.
650 00 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Wine and wine making.
700 00 - ADDED ENTRY--PERSONAL NAME
Personal name Culinary Institute of America.
700 00 - ADDED ENTRY--PERSONAL NAME
Personal name Koplan, Steven.
700 00 - ADDED ENTRY--PERSONAL NAME
Personal name Smith, Brian H.
700 00 - ADDED ENTRY--PERSONAL NAME
Personal name Weiss, Michael A.
Holdings
Withdrawn status Lost status Damaged status Not for loan Collection Home library Current library Date acquired Total Checkouts Full call number Barcode Date last seen Price effective from Koha item type
        Book PERPUSTAKAAN POLITEKNIK IBRAHIM SULTAN PERPUSTAKAAN POLITEKNIK IBRAHIM SULTAN 11/11/2010   TP548. E96 1996 0000017427 18/11/2023 18/11/2023 Open Shelf