Simple french food
Olney, Richard
Simple french food Richard Olney, Introduction by Patricia Wells, Foeword by James Beard, Drawings by Richard Olney - New York MacMillan General Referance 1992 - xii, 433p. ill. 23cm.
includes index :p.419 - 433
0020100604
Cookery, French
Cookery, french--Provencal style
Simple french food Richard Olney, Introduction by Patricia Wells, Foeword by James Beard, Drawings by Richard Olney - New York MacMillan General Referance 1992 - xii, 433p. ill. 23cm.
includes index :p.419 - 433
0020100604
Cookery, French
Cookery, french--Provencal style