| 000 | 00504nam a2200181 4500 | ||
|---|---|---|---|
| 001 | 0000001339 | ||
| 008 | 231118s9999 xx 000 0 und d | ||
| 020 | 0 | 0 | _a0471577464 |
| 040 | _aPJB | ||
| 090 | 0 | 0 |
_aTX911. _bR33 1995 |
| 100 | 0 | 0 | _aRande, Wallace L. |
| 245 | 0 | 0 |
_aIntroduction to professional foodservice _cWallace L. Rande |
| 260 | 0 | 0 |
_aNew York _bJohn Wiley & Sons _c1996 |
| 300 |
_ax,285p. _bill. _c25cm. |
||
| 500 | 0 | 0 | _aIncludes Index |
| 504 | 0 | _aGlosarry :p.265-274 | |
| 650 | 0 | 0 | _aFood service |
| 999 |
_c96280 _d96280 |
||