| 000 | 00638nam a2200193 4500 | ||
|---|---|---|---|
| 001 | 0000013974 | ||
| 008 | 231118s9999 xx 000 0 und d | ||
| 020 | 0 | 0 | _a0131936328 |
| 040 | _aPJB | ||
| 090 | 0 |
_aTX911.3. _bM27 S69 2007 |
|
| 100 | 0 | 0 | _aSpears, Marian C. |
| 245 | 0 | 0 |
_aFoodservice organizations _ba managerial and systems approach _cMarian C. Spears, Mary B. Gregoire |
| 250 | 0 | 0 | _a6th ed |
| 260 | 0 | 0 |
_aUpper Saddle River, N.J. _bPearson Prentice Hall _c2007 |
| 300 |
_axiii, 700 p. _bill. _c26 cm |
||
| 504 | 0 | _aIncludes bibliographical references and index. | |
| 650 | 0 | 0 | _aFood service management. |
| 700 | 0 | 0 | _aGregoire, Mary B |
| 999 |
_c134185 _d134185 |
||