000 | 00833nam a2200229 4500 | ||
---|---|---|---|
001 | 0000009292 | ||
008 | 231118s9999 xx 000 0 und d | ||
020 | 0 | 0 | _a9625936033 |
040 | _aPJB | ||
090 | 0 | 0 |
_aTX724.5. _bI4 P87 1999 |
100 | 0 | 0 | _aPurewal, Jasjit. |
245 | 0 | 0 |
_aThe Food Of India _bAuthentic Recipes From The Spicy Subcontinent _crecipes By Chefs Of The Oberoi Group ; Text By Jasjit Purewal, Karen Anand & Jennifer Brennan. |
260 | 0 | 0 |
_aBoston _bPeriplus Editions ; Freedom, Calif. :Distributed in the continental USA by the Crossing Press _c1998. |
300 | 0 | 0 |
_a132 p. _bill. (some col.) _c21 x 23 cm. |
500 | 0 | 0 | _aIncludes index. |
650 | 0 | 0 | _aCookery, India. |
650 | 0 | 0 |
_aFood habits _xIndia. |
700 | 0 | 0 | _aAnand, Karen. |
700 | 0 | 0 | _aBrennan, Jennifer. |
700 | 0 | 0 | _aHutton, Wendy. |
700 | 0 | 0 | _aOberoi Group. |
999 |
_c120139 _d120139 |