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Examining food technology Anne Barnett by
  • Barnett, Anne
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Oxford Heinmann 1996
Availability: Items available for loan: PERPUSTAKAAN POLITEKNIK IBRAHIM SULTAN (2)Call number: TX663 1996, ...

Introduction To Food And Agribusiness Management Gregory A. Baker, Orlen Grunewald , William D. Gorman by
  • Baker, Gregory A
  • Gorman, William D
  • Grunewald, Orlen
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: New Jersey Prentice Hall 2002
Availability: Items available for loan: PERPUSTAKAAN POLITEKNIK IBRAHIM SULTAN (3)Call number: H900. B313 2002, ...

Principles of food sanitation Norman G. Marriott by
  • Marriott, Norman G
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Gaithersburg, Maryland Aspen Publication 1999
Availability: Items available for loan: PERPUSTAKAAN POLITEKNIK IBRAHIM SULTAN (1)Call number: TP373.6. M37 1998.

Enzymes in food processing edited by Tilak Nagodawithana, Gerald reed by
  • Nagodawithana
  • Reed
Series: Food science and technology international series
Edition: Third edition
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: London Academic Press c1993
Availability: Items available for loan: PERPUSTAKAAN POLITEKNIK IBRAHIM SULTAN (1)Call number: TP456.E58 E6 1993.

Fermented Foods Economic Microbiology(Volume 7) A.H.Rose(editor) by
  • A.H.Rose(editor)
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: London Academic Press Inc. 1982
Availability: Items available for loan: PERPUSTAKAAN POLITEKNIK IBRAHIM SULTAN (1)Call number: TP370.5 1982.

food hygiene and sanitation s roday by
  • Roday, S
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: New Delhi Tata McGraw-Hill Pub. 1999
Availability: Items available for loan: PERPUSTAKAAN POLITEKNIK IBRAHIM SULTAN (1)Call number: TP373.6 1999.

Nutritional aspects of food processing and ingredients edited by C.J.K. Henry , N.J. Heppell by
  • Henry, C. J. K
  • Heppell, N. J
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Maryland A Chapman & Hall Food Science Book 1998
Availability: Items available for loan: PERPUSTAKAAN POLITEKNIK IBRAHIM SULTAN (1)Call number: TP372.5. N872 1998.

Gourmet to go a guide to opening and operating a specialty food store Robert Wemischner , Karen Karp by
  • Wemischner, Robert
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: New York John Wiley & sons 1998
Availability: Items available for loan: PERPUSTAKAAN POLITEKNIK IBRAHIM SULTAN (3)Call number: HD9005. W45 1998, ...

Introduction to food engineering R. Paul Singh, Dennis R. Heldman by
  • R. Paul Singh
Edition: 2nd. ed.
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: New York Academic Press 1993
Availability: Items available for loan: PERPUSTAKAAN POLITEKNIK IBRAHIM SULTAN (1)Call number: TP370 1993.

Principles of food processing Dennis R. Heldman and Richard Hartel. by
  • Heldman, Dennis R
  • Hartel, Richard
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Maryland Aspen 1999
Availability: Items available for loan: PERPUSTAKAAN POLITEKNIK IBRAHIM SULTAN (1)Call number: TP370 . H445 1999.

Microwaves in the food processing industry Robert V. Decareau. by
  • Decareau, Robert V
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Orlando, Florida Academic press 1985
Availability: Items available for loan: PERPUSTAKAAN POLITEKNIK IBRAHIM SULTAN (1)Call number: TP370.5. D43 1985.

Asas kejuruteraan pemprosesan makanan Romeo T. Toledo ; penterjemah Yaakob Che Man, Wan Jamilah Wan Abdullah, Russly Abdul Rahman. by
  • Toledo, Romeo T
  • Russly Abdul Rahman
  • Wan Jamilah Wan Abdullah
  • Yaakob Che Man
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Kuala Lumpur Dewan Bahasa dan Pustaka 1995
Availability: Items available for loan: PERPUSTAKAAN POLITEKNIK IBRAHIM SULTAN (5)Call number: TP371. T649 1995, ...

Computer applications in food technology :useof spreadsheets in graphical, statistical, and process analyses R. Paul Singh by
  • Singh, R. Paul
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: California Academic Press 1996
Availability: Items available for loan: PERPUSTAKAAN POLITEKNIK IBRAHIM SULTAN (1)Call number: TP370.5 C66 1996.

Encyclopaedia of food science, food technology, and nutrition edited by R. Macrae, R.K. Robinson, M.J. Sadler. by
  • Macrae, R
  • Robinson, R. K. (Richard Kenneth)
  • Sadler, M. J.(Miche?le J.)
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: London ; San Diego Academic Press 1993
Availability: Items available for loan: PERPUSTAKAAN POLITEKNIK IBRAHIM SULTAN (8)Call number: TX349. E47 1993, ...

Depolarizing food and agriculture an economic approach Author: Andrew Barkeley , Paul W. Barkley by
  • Barkley, Andrew
  • Barkley
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Oxon Routledge c2015
Availability: Items available for loan: PERPUSTAKAAN POLITEKNIK IBRAHIM SULTAN (1)Call number: HD1415. B286 2015.

Buku panduan sanitasi dalam perkhidmatan makanan by Ermineyanti Bachteran by
  • Ermineyanti Bachteran
Material type: Text Text; Format: print ; Literary form: Not fiction
Publisher: Kota Kinabalu, Sabah Politeknik Kota Kinabalu 2017
Availability: Items available for loan: PERPUSTAKAAN POLITEKNIK IBRAHIM SULTAN (1)Call number: TP373.6 .ER71 2017.

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