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On Baking A textbook of baking and pastry fundamentals Sarah R. Labensky ... [ et. al.]

By: Contributor(s): Material type: TextTextPublication details: New Jersey Prentice Hall.; 2005Description: xx, 704p. ill. 27cm. +cd romISBN:
  • 0135336473
Subject(s):
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Holdings
Item type Current library Collection Call number Vol info Status Date due Barcode
Open Shelf PERPUSTAKAAN POLITEKNIK IBRAHIM SULTAN Book TX763. B3233 2005 (Browse shelf(Opens below)) Available 0000033351
Open Shelf PERPUSTAKAAN POLITEKNIK IBRAHIM SULTAN Book TX763. B3233 2005 (Browse shelf(Opens below)) Available 0000033352
Open Shelf PERPUSTAKAAN POLITEKNIK IBRAHIM SULTAN Book TX763. B3233 2005 (Browse shelf(Opens below)) CD 1010 Available 0000033350

Includes Index : p.671 - 704

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