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Menu solutions quantity recipies for regular and special diets Sandra J. Frank, Bob Baker.

By: Contributor(s): Material type: TextTextPublication details: New York John Wiley 1996.Description: xiv, 765p. 28cmISBN:
  • 0471554588
Subject(s):
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Holdings
Item type Current library Collection Call number Status Date due Barcode
Open Shelf PERPUSTAKAAN POLITEKNIK IBRAHIM SULTAN Book RM217.F72 1996 (Browse shelf(Opens below)) Available 0000016800
Open Shelf PERPUSTAKAAN POLITEKNIK IBRAHIM SULTAN Book RM217.F72 1996 (Browse shelf(Opens below)) Available 0000016799

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