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		The soup bible David Paul Larousse by Larousse, David Paul, , 1949- Material type: Text; Format: print ; Literary form: Not fiction Publication details: New York John Wiley & sons 1997 Availability: Items available for loan: PERPUSTAKAAN POLITEKNIK IBRAHIM SULTAN (2)Call number: TX757. L34 1997, ... Place hold Add to cart (remove)
		Chef's book of formulas, yield, and sizes Arno Schmidt. by Schmidt, Arno Edition: 2nd. ed. Material type: Text; Format: print ; Literary form: Not fiction Publication details: New York John Wiley & Sons 1995 Availability: Items available for loan: PERPUSTAKAAN POLITEKNIK IBRAHIM SULTAN (1)Call number: TX820. S355 1995. Place hold Add to cart (remove)
		Buying web services:the survival guide to outsourcing J.P. Frenza. by Frenza, J.P Material type: Text; Format: print ; Literary form: Not fiction Publication details: New York John Wiley & Sons 1998 Availability: Items available for loan: PERPUSTAKAAN POLITEKNIK IBRAHIM SULTAN (2)Call number: HD30.37 1998, ... Place hold Add to cart (remove)
		Superchefs signature recipes from America's new royalty Karen Gantz Zahler. by Zahler, Karen Gantz Material type: Text; Format: print ; Literary form: Not fiction Publication details: New York John Wiley & Sons 1996 Availability: Items available for loan: PERPUSTAKAAN POLITEKNIK IBRAHIM SULTAN (2)Call number: TX715. Z2797 1996, ... Place hold Add to cart (remove)
		Garde manger the art and craft of cold kitchen by The Culinary Institute of America. by Culinary Instute of America Material type: Text; Format: print ; Literary form: Not fiction Publication details: New York John Wiley & Sons 1999 Availability: Items available for loan: PERPUSTAKAAN POLITEKNIK IBRAHIM SULTAN (1)Call number: TX830. G37 1999. Place hold Add to cart (remove)
		Hospitality sales a marketing approach by Margaret Shaw and Susan V. Morris. by Shaw, Margaret 1949- Morris, Susan V Material type: Text; Format: print ; Literary form: Not fiction Publication details: New York John Wiley & Sons 1999 Availability: No items available. Add to cart (remove)
		Handbook of eating disorders theory, treatment, and research edited by George Szmukler, Chris Dare, and Janet Treasure. by Dare, Christopher Szmukler, George Treasure, Janet Material type: Text; Format: print ; Literary form: Not fiction Publication details: New York John Wiley & Sons 1994 Availability: Items available for loan: PERPUSTAKAAN POLITEKNIK IBRAHIM SULTAN (1)Call number: RC552. E18E2842 1994. Place hold Add to cart (remove)
		Study guide to accompany professional cooking Wayne Gisslen. by Gisslen, Wayne 1946- Material type: Text; Format: print ; Literary form: Not fiction Publication details: New York John Wiley & Sons 1998 Availability: Items available for loan: PERPUSTAKAAN POLITEKNIK IBRAHIM SULTAN (1)Call number: TX820. G54 1998. Place hold Add to cart (remove)
		Chocolate passion by Tish Boyle and Timothy Moriarty : photography by John Uher. by Boyle, Tish Moriarty, Timothy Material type: Text; Format: print ; Literary form: Not fiction Publication details: New York John Wiley & Sons 1999 Availability: Items available for loan: PERPUSTAKAAN POLITEKNIK IBRAHIM SULTAN (1)Call number: TX767. C5B68 1999. Place hold Add to cart (remove)
		Espresso! starting and running your own specialty coffee business by Joe Monaghan and Julie Sheldon Huffaker. by Monaghan, Joe Hullfaker, Julie Sheldon , 1967- Material type: Text; Format: print ; Literary form: Not fiction Publication details: New York John Wiley & Sons 1995 Availability: Items available for loan: PERPUSTAKAAN POLITEKNIK IBRAHIM SULTAN (2)Call number: TX911.3. M27M66 1995, ... Place hold Add to cart (remove)
		The Concierge key to hospitality McDowell Bryson and Adele Ziminski. by Bryson, McDowell 1938- Ziminski, Adele Material type: Text; Format: print ; Literary form: Not fiction Publication details: New York John Wiley & Sons 1992 Availability: Items available for loan: PERPUSTAKAAN POLITEKNIK IBRAHIM SULTAN (1)Call number: TX911.3. C63B78 1992. Place hold Add to cart (remove)
		Exploring wine the Culinary Institute of America's complete guide to wines of the world Steven Koplan, Brian H. Smith, Michael A. Weiss. by Culinary Institute of America Koplan, Steven Smith, Brian H Weiss, Michael A Material type: Text; Format: print ; Literary form: Not fiction Publication details: New York John Wiley & Sons 1996 Availability: Items available for loan: PERPUSTAKAAN POLITEKNIK IBRAHIM SULTAN (1)Call number: TP548. E96 1996. Place hold Add to cart (remove)
		Tea basic a quick and easy guide Wendy Rasmussen and Ric Rhinehart. by Rasmussen, Wendy (Wendy S.) Rhinehart, Ric Material type: Text; Format: print ; Literary form: Not fiction Publication details: New York John Wiley & Sons 1998 Availability: Items available for loan: PERPUSTAKAAN POLITEKNIK IBRAHIM SULTAN (2)Call number: TX817. T3R37 1998, ... Place hold Add to cart (remove)
		Professional vegetarian cooking Ken Bergeron. by Bergeron, Ken Material type: Text; Format: print ; Literary form: Not fiction Publication details: New York John Wiley & Sons 1999 Availability: Items available for loan: PERPUSTAKAAN POLITEKNIK IBRAHIM SULTAN (1)Call number: TX837 . B475 1999. Place hold Add to cart (remove)
		Living nutrition Fredrick John Stare. by Stare, Fredrick John Material type: Text; Format: print ; Literary form: Not fiction Publication details: New York John Wiley & Sons 1981 Availability: Items available for loan: PERPUSTAKAAN POLITEKNIK IBRAHIM SULTAN (1)Call number: TX354. S82 1981. Place hold Add to cart (remove)
		Study guide to accompany Tom Powers marketing hospitality Allison Adams Frank. by Frank, Allison Adams Material type: Text; Format: print ; Literary form: Not fiction Publication details: New York John Wiley & Sons 1990 Availability: Items available for loan: PERPUSTAKAAN POLITEKNIK IBRAHIM SULTAN (1)Call number: TX911.3. M3 1990. Place hold Add to cart (remove)
		Innovation Creativity techniques for hospitality managers by Florence Berger by Berger, Florence Material type: Text; Format: print ; Literary form: Not fiction Publication details: New York John Wiley & sons 1990 Availability: Items available for loan: PERPUSTAKAAN POLITEKNIK IBRAHIM SULTAN (1)Call number: TX911.3.M27 B47 1990. Place hold Add to cart (remove)
		Improving product reliability : strategies and implementation Mark A. Levin, Ted T. Kalal by Mark A. Levin Material type: Text; Format: print ; Literary form: Not fiction Publication details: England John Wiley & Sons Ltd 2003 Availability: Items available for loan: PERPUSTAKAAN POLITEKNIK IBRAHIM SULTAN (1)Call number: TS173. L47 2003. Place hold Add to cart (remove)
		Resorts management and operation Robert Christie Mill by Mill, Robert Christie Material type: Text; Format: print ; Literary form: Not fiction Publication details: New York John Wiley & sons 2001 Availability: Items available for loan: PERPUSTAKAAN POLITEKNIK IBRAHIM SULTAN (2)Call number: TX911.3.M27 M538 2001, ... Place hold Add to cart (remove)
		The international menu speller Kenneth N. Anderson, Lois E. Anderson by Anderson, Kenneth N Anderson, Lois E Series: The Wiley Pocket Foodservice Library Material type: Text; Format: print ; Literary form: Not fiction Publication details: New York John Wiley & sons 1993 Availability: Items available for loan: PERPUSTAKAAN POLITEKNIK IBRAHIM SULTAN (2)Call number: TX725.A1 A56 1993, ... Place hold Add to cart (remove)