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		Catering Like A Pro From Planning To Profit Francine Halvorsen by Halvorsen, Francine Material type: Text; Format: print ; Literary form: Not fiction Publication details: New Jersey John Wiley & Sons 2004 Availability: Items available for loan: PERPUSTAKAAN POLITEKNIK IBRAHIM SULTAN (3)Call number: TX921.H3 2004, ... Place hold Add to cart (remove)
		Hospitality 2010 The Future Of Hospitality And Travel Marvin Cetron, Fred De Micco, Owen Davies by Cetron, Marvin Material type: Text; Format: print ; Literary form: Not fiction Publication details: New Jersey Pearson / Prentice Hall 2006 Availability: Items available for loan: PERPUSTAKAAN POLITEKNIK IBRAHIM SULTAN (3)Call number: TX911.C42 2006, ... Place hold Add to cart (remove)
		Food - Safe Kitchens Presenting Eight Food - Safe Steps Written expressly For The Home Cook Ann Marchiony by Marchiony, Ann Material type: Text; Format: print ; Literary form: Not fiction Publication details: New Jersey Pearson/ Prentice Hall 2004 Availability: Items available for loan: PERPUSTAKAAN POLITEKNIK IBRAHIM SULTAN (3)Call number: TX531.M33 2004, ... Place hold Add to cart (remove)
		On Becoming Professional Chef American Culinary Federation Material type: Text; Format: print ; Literary form: Not fiction Publication details: New Jersey Pearson/Prentice Hall 2004 Availability: Items available for loan: PERPUSTAKAAN POLITEKNIK IBRAHIM SULTAN (3)Call number: TX911.3.V62. O5 2004, ... Place hold Add to cart (remove)
		Introduction To Food And Agribusiness Management Gregory A. Baker, Orlen Grunewald , William D. Gorman by Baker, Gregory A Gorman, William D Grunewald, Orlen Material type: Text; Format: print ; Literary form: Not fiction Publication details: New Jersey Prentice Hall 2002 Availability: Items available for loan: PERPUSTAKAAN POLITEKNIK IBRAHIM SULTAN (3)Call number: H900. B313 2002, ... Place hold Add to cart (remove)
		Cases In Hospitality and Tourism Management Robert M. O'Halloran, Ken Jarvis, Amy Allen - Chabot by O'Halloran, Robert M Material type: Text; Format: print ; Literary form: Not fiction Publication details: New Jersey Pearson/ Prentice Hall. 2006 Availability: Items available for loan: PERPUSTAKAAN POLITEKNIK IBRAHIM SULTAN (3)Call number: TX911.5. C37 2006, ... Place hold Add to cart (remove)
		Event Management For Tourism, Cultural, Business, And Sporting Events Lynn Van Der Wagen , Brenda R. Carlos by Van Der Wagen, Lynn Carlos, Brenda R Material type: Text; Format: print ; Literary form: Not fiction Publication details: New Jersey Pearson/ Prentice Hall 2005 Availability: Items available for loan: PERPUSTAKAAN POLITEKNIK IBRAHIM SULTAN (3). Place hold Add to cart (remove)
		Managing The Lodging Operation Robert Christie Mill by Mill, Robert Christie Material type: Text; Format: print ; Literary form: Not fiction Publication details: New Jersey Pearson/ Prentice Hall 2006 Availability: Items available for loan: PERPUSTAKAAN POLITEKNIK IBRAHIM SULTAN (5)Call number: TX911.3.M27. M539 2006, ... Place hold Add to cart (remove)
		English For Hospitality & Foodservice Jennifer Thomas by Thomas, Jennifer Material type: Text; Format: print ; Literary form: Not fiction Publication details: New Jersey Prentice Hall 2004 Availability: Items available for loan: PERPUSTAKAAN POLITEKNIK IBRAHIM SULTAN (3)Call number: PE1116.R47. T47 2004, ... Place hold Add to cart (remove)
		The Chef Manager Michael Baskette by Baskette, Michael Edition: 2nd.ed. Material type: Text; Format: print ; Literary form: Not fiction Publication details: New Jersey Pearson/Prentice Hall 2007 Availability: Items available for loan: PERPUSTAKAAN POLITEKNIK IBRAHIM SULTAN (5)Call number: TX911.3.M27. B367 2007, ... Place hold Add to cart (remove)
		Services Management The New Paradigm In Hospitality Jay A. Kandampully by Kandampully, Jay A Material type: Text; Format: print ; Literary form: Not fiction Publication details: New Jersey Pearson/Prentice Hall 2007 Availability: Items available for loan: PERPUSTAKAAN POLITEKNIK IBRAHIM SULTAN (2)Call number: TX911.3M27. K364 2007, ... Not available: PERPUSTAKAAN POLITEKNIK IBRAHIM SULTAN: Damaged (1). Place hold Add to cart (remove)
		Machine Knitting Injoo Kim, Ruth Burbank by Kim, Injoo Burbank, Ruth Material type: Text; Format: print ; Literary form: Not fiction Publication details: New Jersey Pearson / Prentice Hall 2006 Availability: Items available for loan: PERPUSTAKAAN POLITEKNIK IBRAHIM SULTAN (6)Call number: TT680. K525 2006, ... Place hold Add to cart (remove)
		Fundamental Principles Of Restaurant Cost Control David V. Pavesic , Paul F. Magnant by Pavesic, David V Magnant, Paul Edition: 2nd. ed. Material type: Text; Format: print ; Literary form: Not fiction Publication details: New Jersey Pearson / Prentice Hall 2005 Availability: Items available for loan: PERPUSTAKAAN POLITEKNIK IBRAHIM SULTAN (4)Call number: TX911.3.C65 F38 2005, ... Place hold Add to cart (remove)
		Fundamentals Of Neural Networks Architectures, Algorithms , and Applications Laurene Fausett by Fausett, Laurene Material type: Text; Format: print ; Literary form: Not fiction Publication details: New Jersey Prentice Hall 1994 Availability: Items available for loan: PERPUSTAKAAN POLITEKNIK IBRAHIM SULTAN (4)Call number: QA76.87. F38 1994, ... Place hold Add to cart (remove)
		Managing For Quality In The Hospitality Industry John H. King, Jr. , Ronald F. Cichy by King, John H, Jr Cichy, Ronald F Material type: Text; Format: print ; Literary form: Not fiction Publication details: New Jersey Pearson/ Prentice Hall 2006 Availability: Items available for loan: PERPUSTAKAAN POLITEKNIK IBRAHIM SULTAN (3)Call number: HD62.15. K556 2006, ... Place hold Add to cart (remove)
		Restaurant Operations Management Principles and Practices Jack D. Ninemeier , David K. Hayes by Ninemeier, Jack D Hayes, David Material type: Text; Format: print ; Literary form: Not fiction Publication details: New Jersey Pearson /Prentice Hall 2003 Availability: Items available for loan: PERPUSTAKAAN POLITEKNIK IBRAHIM SULTAN (5)Call number: TX911.3.M27 N566 2006, ... Place hold Add to cart (remove)
		Marketing For Hospitality And Tourism Philip Kotler, John T. Bowen , James C. Makens by Kotler, Philip Bowen, John T Makens, James C Edition: 4th. ed. Material type: Text; Format: print ; Literary form: Not fiction Publication details: New Jersey Pearson/ Prentice Hall 2006 Availability: Items available for loan: PERPUSTAKAAN POLITEKNIK IBRAHIM SULTAN (3)Call number: TX911.3.M3 K68 2006, ... Place hold Add to cart (remove)
		Hospitality Financial Management Robert E. Chatfield , Michael C. Dalbor by Chatfield, Robert E Dalbor, Michael C Material type: Text; Format: print ; Literary form: Not fiction Publication details: New Jersey Pearson/ Prentice Hall 2005 Availability: Items available for loan: PERPUSTAKAAN POLITEKNIK IBRAHIM SULTAN (3)Call number: TX911.3.F5 D35 2005, ... Place hold Add to cart (remove)
		International Cooking A Culinary Journey Patricia A. Heyman by Heyman, Patricia A Material type: Text; Format: print ; Literary form: Not fiction Publication details: New Jersey Prentice Hall 2003 Availability: Items available for loan: PERPUSTAKAAN POLITEKNIK IBRAHIM SULTAN (4)Call number: TX725.A1 H48 2003, ... Place hold Add to cart (remove)
		The Hospitality Supervisor's Survival Kit Cliff Goodwin , Alfred B. Squire III, Elwood Chapman by Goodwin, Cliff Chapman, Elwood Squire III, Alfred B Material type: Text; Format: print ; Literary form: Not fiction Publication details: New Jersey Prentice Hall 2005 Availability: Items available for loan: PERPUSTAKAAN POLITEKNIK IBRAHIM SULTAN (3)Call number: TX911.3.M27. G663 2005, ... Place hold Add to cart (remove)

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Your search returned 864 results.