Rumsey, Frances <br/><br/>
The Basics of Cooking 
Frances Rumsey 
 - 110 pages  color illustrations  25 cm 
<br/><br/><label>ISBN: </label>97816448955983 (paperback)  RM176.50 
<br/><br/><label>Subjects--Topical Terms: </label><br/>cookery
<br/><br/><label>LC Class. No.: </label>TX714  / M167 2021