TY  - BOOK
AU  - Macrae, R.
AU  - Robinson, R. K. (Richard Kenneth)
AU  - Sadler, M. J.(Miche?le J.)
TI  - Encyclopaedia of food science, food technology, and nutrition
SN  - 0122268504 (set)
PY  - 1993///
CY  - London, San Diego
PB  - Academic Press
KW  - Food industry and trade
KW  - Encyclopedias
KW  - Food
KW  - Nutrition
N1  - v. 1. A-Cassava -- v. 2. Catering-Down?s syndrome -- v. 3. Dressings and mayonnaise-fruits of tropical climates -- v. 4. Fumigants-malnutrition -- v. 5. Malt-pesticides and herbicides-- v. 6. ph-soya milk --rops -- v. 7. Spectroscopy-Z -- v. 8. Index
ER  -