LaFrance, Peter. <br/><br/>
Cooking and eating with beer  50 chefs, brewmasters and restaurateurs talk about beer and food 
Peter LaFrance. 
 - New York  John Miley & Sons  1997. 
 - xi, 211p.  ill.  21cm. 
<br/><br/> Includes index. 
<br/><br/><label>ISBN: </label>047131564x 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Beer.<br/>Cookery, (Beer)