Torode, John. <br/><br/>
The Mezzo cookbook with John Torode 
by John Torode and Sarah Francis ; introduction by Terence Conran ; recipe photography by James Murphy ; ingredients photography by Diana Miller. 
 - San Franciso  SOMA Books  1997. 
 - 224 p.  col. ill.  29cm. 
<br/><br/> Includes index. 
<br/><br/><label>ISBN: </label>1850299226 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Cooking--England--London.<br/>Mezzo (Restaurant : London, England)