Jenericco, Terence. <br/><br/>
The book of great hors d'oeuvre 
Terence Jenericco. 
 - New York  Van Nostrand Reinhold  1990. 
 - xxii, 776p.  21cm. 
<br/><br/> Includes index. 
<br/><br/><label>ISBN: </label>0442001835 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Appetizers.