Holleman, Gary. <br/><br/>
Food and wine online  a guide to culinary online services 
Gary Holleman. 
 - New York  Van Nostrand Reinhold  1995 
 - x, 294p.  ill.  26cm. 
<br/><br/> Includes index. 
<br/><br/><label>ISBN: </label>0442020074 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Computer bulletin boards.<br/>Electronic mail systems.<br/>Food--Databases.<br/>Food--Information services.<br/>Internet (Computer network)<br/>Wine and wine making--Databases.<br/>Wine and wine making--Information services.
<br/><br/><label>Subjects--Geographic Terms: </label><br/>Computer bulletin boards.<br/>Electronic mail systems.<br/>Internet (Computer network)