Fermented Foods  Economic Microbiology(Volume 7) 
A.H.Rose(editor) 
 - London  Academic Press Inc.  1982 
 - xiii, 337p.  ill.  23cm. 
<br/><br/> Include index 
<br/><br/>Includes references 
<br/><br/><label>ISBN: </label>0125965575 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Food Industry And Trade<br/>Food---Microbiology