The international hospitality industry  organizational and operational issues 
edited by Peter Jones and Abraham Pizam 
 - New York  Wiley  c 1993 
 - 243p.  ill.  23 cm. 
<br/><br/> Includes index.:p.241-243 
<br/><br/>Includes references:p.239-240 
<br/><br/><label>ISBN: </label>0582294134 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Hospitality industry