TY  - BOOK
AU  - Asch, Allen B.
TI  - Hospitality Cost Control: A Practical Approach
SN  - 0131116002
PY  - 2006///
CY  - New Jersey
PB  - Pearson/ Prentice Hall
KW  - Hospitality Industry
KW  - Cost Control
N1  - includes index : p.235 - 243
ER  -