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American Dietetic Association complete food and nutrition guide Roberta Larson Duyff

By: Contributor(s): Material type: TextTextPublication details: Hoboken, NJ John Wiley & Sons 2012Edition: 4th rev. and updated edDescription: xii, 708 p. ill. 26 cmISBN:
  • 0470912073
  • 9780470912072 (paper)
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Item type Current library Collection Call number Status Date due Barcode
Open Shelf PERPUSTAKAAN POLITEKNIK IBRAHIM SULTAN Book Available 0000039719

Includes bibliographical references

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