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Resorts management and operation Robert Christie Mill
Material type:
TextPublication details: New York John Wiley & sons 2001Description: xvii, 446p. ill. 24cmISBN: - 0471361887
| Item type | Current library | Collection | Call number | Status | Date due | Barcode |
|---|---|---|---|---|---|---|
| Open Shelf | PERPUSTAKAAN POLITEKNIK IBRAHIM SULTAN | Book | TX911.3.M27 M538 2001 (Browse shelf(Opens below)) | Available | 0000038016 | |
| Open Shelf | PERPUSTAKAAN POLITEKNIK IBRAHIM SULTAN | Book | TX911.3.M27 M538 2001 (Browse shelf(Opens below)) | Available | 0000038017 |
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| TX911.3.M27 K395 2014 Design and equipment for restaurants and foodservice a management view | TX911.3.M27 K56 1988 Professional dining room management | TX911.3.M27 L55 1971 Food and beverage service | TX911.3.M27 M538 2001 Resorts management and operation | TX911.3.M27 M538 2001 Resorts management and operation | TX911.3.M27 M538 2012 Resorts management and operation | TX911.3.M27 N566 2006 Restaurant Operations Management Principles and Practices |
includes index :p.439 - 446
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