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The cooking of the Caribbean Islands by Linda Wolfe and the editors of Time-Life Books. Photographed by Richard Meek.

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Material type: Text

TextPublication details: New York Time-Life Books 1970Description: 208 p. col. illus., col. map., ports. 29cmSubject(s):

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Holdings
Item type	Current library	Collection	Call number	Status	Date due
Open Shelf	PERPUSTAKAAN POLITEKNIK IBRAHIM SULTAN	Book	TX716. W4 W6 1970 (Browse shelf(Opens below))	Available

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