Cooking & eating with beer 50 chefs, brewmasters and restaurateurs talk about beer and food Peter LaFrance.

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Material type: Text

TextPublication details: New York John Wiley & Sons 1997.Description: xi, 211 p. ill. 21cmISBN:

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Holdings
Item type	Current library	Collection	Call number	Status	Date due	Barcode
Open Shelf	PERPUSTAKAAN POLITEKNIK IBRAHIM SULTAN	Book	TX726.3 . L33 1997 (Browse shelf(Opens below))	Available		0000017417

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