The online epicure finding out everything you want to know about good cooking and eating on the internet Neil J. Salkind

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Material type: Text

TextPublication details: New York John Wiley & sons 1997Description: x, 230p. ill. 24cmISBN:

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Holdings
Item type	Current library	Collection	Call number	Status	Barcode
Open Shelf	PERPUSTAKAAN POLITEKNIK IBRAHIM SULTAN	Book	TX357. S244 1997 (Browse shelf(Opens below))	Available	0000016879
Open Shelf	PERPUSTAKAAN POLITEKNIK IBRAHIM SULTAN	Book	TX357. S244 1997 (Browse shelf(Opens below))	Available	0000021691
Open Shelf	PERPUSTAKAAN POLITEKNIK IBRAHIM SULTAN	Book	TX357. S244 1997 (Browse shelf(Opens below))	Available	0000021692
Open Shelf	PERPUSTAKAAN POLITEKNIK IBRAHIM SULTAN	Book	TX357. S244 1997 (Browse shelf(Opens below))	Available	0000016878

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Previous	TX357. S244 1997 The online epicure finding out everything you want to know about good cooking and eating on the internet	TX357. S244 1997 The online epicure finding out everything you want to know about good cooking and eating on the internet	TX357. S244 1997 The online epicure finding out everything you want to know about good cooking and eating on the internet	TX357. S244 1997 The online epicure finding out everything you want to know about good cooking and eating on the internet	TX359 . F7 1999 Nutrition in the community the art and science of delivering services	TX361. C5 H36 1999 Hamlyn cookery club :food for kids	TX367. G33 1985 Statistical methods in food and consumer research	Next

includes index :p.227 - 230

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