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Latin American cooking by Jonathan Norton Leonard and the editors of Time-Life Books

By: Contributor(s): Material type: TextTextPublication details: Alexandria Time-Life Books 1979.Description: 206 p. illus. (part col.) 29cmISBN:
  • 0809400367
Subject(s):
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Holdings
Item type Current library Collection Call number Status Date due Barcode
Open Shelf PERPUSTAKAAN POLITEKNIK IBRAHIM SULTAN Book TX716. A1 L45 1979 (Browse shelf(Opens below)) Available 0000040149
Open Shelf PERPUSTAKAAN POLITEKNIK IBRAHIM SULTAN Book TX716. A1 L45 1979 (Browse shelf(Opens below)) Available 0000040147
Open Shelf PERPUSTAKAAN POLITEKNIK IBRAHIM SULTAN Book TX716. A1 L45 1979 (Browse shelf(Opens below)) Available 0000040150
Open Shelf PERPUSTAKAAN POLITEKNIK IBRAHIM SULTAN Book TX716. A1 L45 1979 (Browse shelf(Opens below)) Available 0000040152
Open Shelf PERPUSTAKAAN POLITEKNIK IBRAHIM SULTAN Book TX716. A1 L45 1979 (Browse shelf(Opens below)) Available 0000040155
Open Shelf PERPUSTAKAAN POLITEKNIK IBRAHIM SULTAN Book TX716. A1 L45 1979 (Browse shelf(Opens below)) Available 0000040154
Open Shelf PERPUSTAKAAN POLITEKNIK IBRAHIM SULTAN Book TX716. A1 L45 1979 (Browse shelf(Opens below)) Available 0000040151

Bibliography: p. 206.

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