Image from Amazon.com
Garnishing : How To Succeed With Garnishes Wendy Veale
Material type:
TextPublication details: London Grange Books 1989Description: 112p. ill. 28cmISBN: - 1856276228
| Item type | Current library | Collection | Call number | Status | Date due | Barcode |
|---|---|---|---|---|---|---|
| Open Shelf | PERPUSTAKAAN POLITEKNIK IBRAHIM SULTAN | Book | TX652 1989 (Browse shelf(Opens below)) | Available | 0000016736 | |
| Open Shelf | PERPUSTAKAAN POLITEKNIK IBRAHIM SULTAN | Book | TX652 1989 (Browse shelf(Opens below)) | Available | 0000016738 |
Browsing PERPUSTAKAAN POLITEKNIK IBRAHIM SULTAN shelves, Collection: Book Close shelf browser (Hides shelf browser)
|
|
|
|
|
|
|
||
| TX652. S5373 2006 Culinary boot camp five days of basic training with the Culinary Institute of America | TX652. S5373 2006 Culinary boot camp five days of basic training with the Culinary Institute of America | TX652 G746 1980 The Book Of Ingredients | TX652 1989 Garnishing : How To Succeed With Garnishes | TX652 1989 Garnishing : How To Succeed With Garnishes | TX652 1990 Perfect cooking | TX652 1990 Perfect cooking |
includes index :p. 112
There are no comments on this title.