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Food and Beverage Cost Control Jack E. Miller , Lea R. Dopson, David K. Hayes

By: Material type: TextTextPublication details: New Jersey John Wiley & sons 2005Edition: 3rd. edDescription: xxvi, 605p. 23cm. +diskettISBN:
  • 0471273546
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Holdings
Item type Current library Collection Call number Vol info Status Date due Barcode
Open Shelf PERPUSTAKAAN POLITEKNIK IBRAHIM SULTAN Book TX911.3.C65 M55 2005 39713 (Browse shelf(Opens below)) D 438 Available 0000033898
Open Shelf PERPUSTAKAAN POLITEKNIK IBRAHIM SULTAN Book TX911.3.C65 M55 2005 39713 (Browse shelf(Opens below)) D 439 Available 0000033897
Open Shelf PERPUSTAKAAN POLITEKNIK IBRAHIM SULTAN Book TX911.3.C65 M55 2005 39713 (Browse shelf(Opens below)) D 440 Available 0000033896
Open Shelf PERPUSTAKAAN POLITEKNIK IBRAHIM SULTAN Book TX911.3.C65 M55 2005 39713 (Browse shelf(Opens below)) D 441 Available 0000033895

includes index :p.597 - 605Bibliography : p.593 - 595

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