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Essentials Of Food Safety and Sanitation David McSwane, Nancy R. Rue, Richard Linton

By: Material type: TextTextPublication details: New Jersey Pearson/ Prentice Hall 2005Edition: 4th.edDescription: xxi, 440p. ill. 23cmISBN:
  • 0131196596
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Holdings
Item type Current library Collection Call number Status Date due Barcode
Open Shelf PERPUSTAKAAN POLITEKNIK IBRAHIM SULTAN Book TX911.3.S3 M38 2005 (Browse shelf(Opens below)) Available 0000033211
Open Shelf PERPUSTAKAAN POLITEKNIK IBRAHIM SULTAN Book TX911.3.S3 M38 2005 (Browse shelf(Opens below)) Available 0000033212
Open Shelf PERPUSTAKAAN POLITEKNIK IBRAHIM SULTAN Book TX911.3.S3 M38 2005 (Browse shelf(Opens below)) Available 0000033213

includes index : p.431 - 440

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