Retaining your foodservice employees (Record no. 118882)

MARC details
000 -LEADER
fixed length control field 00580nam a2200181 4500
001 - CONTROL NUMBER
control field 0000008873
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 231118s9999 xx 000 0 und d
020 00 - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 0442005717
040 ## - CATALOGING SOURCE
Original cataloging agency PJB
090 00 - LOCALLY ASSIGNED LC-TYPE CALL NUMBER (OCLC); LOCAL CALL NUMBER (RLIN)
Classification number (OCLC) (R) ; Classification number, CALL (RLIN) (NR) TX911.3.
Local cutter number (OCLC) ; Book number/undivided call number, CALL (RLIN) P4D785 1991
100 10 - MAIN ENTRY--PERSONAL NAME
Personal name Drummond, Karen Eich.
245 10 - TITLE STATEMENT
Title Retaining your foodservice employees
Remainder of title 40 ways to better employee relations
Statement of responsibility, etc. Karen Eich Drummond
260 00 - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. New York
Name of publisher, distributor, etc. Van Nostrand Reinhold
Date of publication, distribution, etc. 1991
300 00 - PHYSICAL DESCRIPTION
Extent xiii, 210p.
Other physical details ill.
Dimensions 23cm.
500 00 - GENERAL NOTE
General note Includes index.
650 00 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Food Service
General subdivision Personnel management.
650 00 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Labor turnover.
Holdings
Withdrawn status Lost status Damaged status Not for loan Collection Home library Current library Date acquired Total Checkouts Full call number Barcode Date last seen Price effective from Koha item type
        Book PERPUSTAKAAN POLITEKNIK IBRAHIM SULTAN PERPUSTAKAAN POLITEKNIK IBRAHIM SULTAN 05/08/2009   TX911.3. P4D785 1991 0000023368 18/11/2023 18/11/2023 Open Shelf