MARC details
000 -LEADER |
fixed length control field |
00677cam a2200217 4500 |
001 - CONTROL NUMBER |
control field |
0000003637 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
fixed length control field |
231118s9999 xx 000 0 und d |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
International Standard Book Number |
0471289523 |
040 ## - CATALOGING SOURCE |
Original cataloging agency |
Politeknik Ibrahim Sultan |
Language of cataloging |
eng |
050 00 - LIBRARY OF CONGRESS CALL NUMBER |
Classification number |
TX911.3 |
Item number |
.R443 2006 |
090 ## - LOCALLY ASSIGNED LC-TYPE CALL NUMBER (OCLC); LOCAL CALL NUMBER (RLIN) |
Classification number (OCLC) (R) ; Classification number, CALL (RLIN) (NR) |
TX911.3 |
Local cutter number (OCLC) ; Book number/undivided call number, CALL (RLIN) |
.R443 2006 |
100 1# - MAIN ENTRY--PERSONAL NAME |
Personal name |
Reid, Robert D. |
245 10 - TITLE STATEMENT |
Title |
Hospitality Marketing management |
Statement of responsibility, etc. |
Robert D. Reid |
250 ## - EDITION STATEMENT |
Edition statement |
2nd ed. |
260 ## - PUBLICATION, DISTRIBUTION, ETC. |
Place of publication, distribution, etc. |
New York |
Name of publisher, distributor, etc. |
John Wiley & Sons |
Date of publication, distribution, etc. |
2006 |
264 #1 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE |
Place of production, publication, distribution, manufacture |
New York |
Name of producer, publisher, distributor, manufacturer |
John Wiley & Sons |
Date of production, publication, distribution, manufacture, or copyright notice |
2006 |
300 ## - PHYSICAL DESCRIPTION |
Extent |
xi, 399pages |
Dimensions |
24cm. |
500 ## - GENERAL NOTE |
General note |
includes index :p.389 - 399 |
650 10 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name entry element |
Foodservice |
General subdivision |
Marketing |
650 10 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name entry element |
Restaurants, lunch rooms, etc. |
General subdivision |
Marketing |