Professional cooking
Gisslen, Wayne 1946-
Professional cooking Wayne Gisslen. - 8th. ed. - New york John Wiley & Sons, Inc. c2015 - xiv, 1056p ill., col 29cm
Include index
Includes bibliographical references
9781118636725
Food services.
Quantity cookery.
Professional cooking Wayne Gisslen. - 8th. ed. - New york John Wiley & Sons, Inc. c2015 - xiv, 1056p ill., col 29cm
Include index
Includes bibliographical references
9781118636725
Food services.
Quantity cookery.