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Skewered Satays, brochettes and kebabs

Petersen-Schepelern, Elsa.

Skewered Satays, brochettes and kebabs Elsa Petersen-Schepelern - Boston Periplus 2000 - 64p. col. ill. 18cm.

Include index

ISBN: 9625937528

Subjects--Topical Terms:
Skewer cookery.

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